Bob's Red Mill, Organic Spelt Flour, 20 oz

First time to use this brand. Prior to this order I obtained spelt flour from a local business in my area. They went out of business and I couldn't find spelt online for a price I was wiling to pay. I discovered Walmart carries spelt flour while shopping online so I ordered some. I'm very happy with my purchase and very pleased with the quality of this spelt. I used the spelt flour for making pancakes. It mixed well (slightly lumpy as it should be after light mixing) and it cooked well. I will definitely be buying this product again as long as the price remains reasonable. Note for those new to spelt flour: you should not over mix/stir spelt flour. Some lumps are to be expected (much like the lumps formed in most muffin mixes) and they do not affect the texture or taste of your dish. Over-mixing spelt flour can significantly impact the texture and structure of baked goods due to its delicate gluten network. Unlike conventional wheat flour, spelt has a higher proportion of gliadin to glutenin, making its gluten strands less resilient. When over-mixed, the gluten breaks down quickly, leading to crumbly, dense, or flat baked goods instead of the desired airy, elastic texture. So don't over mix. Enjoy!

taste and consistency just like regular flour

This grain is the best when making sourdough. The crumb turns out soft and the taste is delicious!

Seemingly healthier than the heavily processed; bleached and enriched flour.

Just made some tortillas out of the Bob's Red Mill Organic Spelt Flour…came out delicious…

This was needed for a recipe and was just what was ordered.

Made excellent bread.

So far so good. Bought it recently for the first time and still need to experiment with it. It's not easy to find spelt flour in stores, and the price was competitive. I tried a 100% spelt bread using buttermilk for liquid. The bread was too dense and fell apart, so I need to try different variations. The flour itself seemed good!

I use spelt as one of the 3 grains in a pancake mix I enjoy. (The other 2 are cornmeal and oatmeal.) Spelt adds a wonderful flavor to the pancakes, and this batch from Bob's Red Mill seems to have more flavor than I remember from other sources of spelt. Thank you for carrying it! I will have to try your Buckwheat next! Bill Damon

I discovered Bob's Red Mill products early this year and have been very pleased with all the products as well as what I've read about them online. I trust that what they sell you is what they say. I use their organic spelt flour in many of my baking recipes. I make a loaf of spelt bread, where it's really a yeast wheat bread loaf recipe. I replace the wheat flour with spelt flour and add an extra 1/2 cup of spelt flour and it comes out great!I I use it when I make corn muffins and other recipes. It was even good as a replacement in beer bread, and I didn't add any extra flour in that recipe. I choose spelt flour because it's lower on the glycemic index, and I feel that's better for my family.