Dash Pasta Blend Garlic Pesto, Salt Free Seasoning Blend, 2.0 oz Bottle

I use this on almost everything. I pit a little of this instead of the flavor pouch in ramen soup! Nice flavor without being simply "salty " and numb taste bus. I use it on (in) omelette. I use it on chicken Try to get, but I bet it's good on steak? A nice fresh flavor of herbs with a touch of garlic!

This is delicious! The garlic is nice and punchy. I did use butter in the pasta because oil coats the herbs and stifles the flavor. This is going to be a new favorite of mine, I'm pleasantly surprised.

Great blend of spices, flavor is excellent! I love all the Mrs Dash seasoning, and I am very happy they have expanded their choices. I am on a no salt diet, so I use Mrs Dash on everything!

The pasta blends seasoning is not salty, actually has no salt. I use it on so many foods, I use it and pasta, I use it on my French fries. my parents dont use salt so i get creative mixing this no salt blend with other flavors.

Always love dash! Having a seasoning that doesn't have a bunch of salt in it is very much a plus. As 90% of seasonings the very first thing in the ingredient list is salt.. Great taste makes everything smell good love all of the dash products!

Mrs Dash never lets me down I buy many of her products. I thought the taste and the texture was excellent. Even my husband was impressed and isn't a fan of Mrs. Dash.

A perfectly blended use for a pasta dish. very easybtobuse a mix in a dish. Spreads easily when using. Do not have to worry about the seasoning clumping up at all, which I love!

I'm not sure if it's just me or what, but this blend tastes burnt. It doesn't matter if i mix it with EVOO or unsalted butter. The same outcome. I've used it 3 times, same each time.

If you've ever made your own garlic pesto sauce, you know how easy it is - olive oil, pine nuts, basil, blender that's it. I would recommend doing that instead of buying this plastic shaker with no taste whatsoever. It's so much better when you make it yourself. oh, and don't forget the garlic.

This was strong for my tastes ,so I did use less, had to let it sit awhile to soften the particles, its ok but if your looking for something like real pesto its not for you. But it does make a quick pasta dish in a pinch.