GoodCook Profreshionals Meat Chopper

I didn't even know these existed until I saw a cook on YouTube using one, and now I can't imagine cooking ground beef or sausage without it. It breaks everything down into perfectly small, even crumbles instead of the big awkward chunks I used to fight with a spatula over. Love love love it. Such a simple tool, but it's genuinely changed how I cook.

I ONLY WRITE REVIEWS WHEN SOMETHING IS AWESOME or AWFUL! This is AWESOME! If you like your ground meat to be evenly ground and cooked, THIS IS THE TOOL FOR YOU! This tool makes cooking ground meat SO SIMPLE! You just put the meat in the pan, use the tool to break up the meat, stir it around a little, repeat those two steps a couple more times, ALL WITH THE SAME TOOL, and you're done! This tool is very sturdy and the grip is comfortable. Throw the tool in the dishwasher and you're ready to use it again! THE BEST TOOL I have ever used to cook ground meat! Enjoy!

This meat chopper is fantastic, time-saving, simple to use and every kitchen needs one. It works better than any other utensil I've used for chopping any ground meat. I've had mine a year now and the construction is still tight and the blades are still sharp. It's a breeze to clean too. A great buy for the money. Highly recommend.

Really does a great job on ground meat. Very durable. I should have gotten it earlier, before prices surged. But, I like using it.

This is so much better and easier than standing there trying to chop up ground beef in the skillet with a fork or spatula . I love it!

I've been wanting one of these and finally found one that was five dollars instead of 15 or 10. I would recommend anyone. It's very sturdy and works great.

I kept seeing these used on cooking shows and was using a wooden fork spatula when I ordered one. It's so great and especially since I have small and arthritic fingers/hands. I'm always amazed at the simple ideas.

Honestly I didn't love it. I've been wanting to try one of these for a while because I see them everywhere but I felt like it didn't cut the meat up very well. Like it wasn't sharp enough or something. My wooden spoon does a better job.

I had been seeing this in cooking videos. I thought wow that looks like it quickly breaks down the ground meat. Nope. It wasn't anything special. I found that I preferred the "old fashioned" way, using a spatula instead. It felt like this implement just got in the way and the job was done better with a spatula. Nothing against this tool - it just isn't for me.

I didn't receive my meat chopper that was supposed to be a substitution