Graza Sizzle Extra Virgin Olive Cooking Oil, 25.4 fl oz

This olive oil has a great flavor and has quickly become a kitchen staple. It's smooth, versatile, and works well for cooking, roasting, dressings, and adding a little extra flavor to finished dishes. The quality feels great for the price, and it has a nice taste without being too overpowering. A reliable olive oil that I'll definitely keep stocked in my pantry!

When you use olive oil, you've got to get the good stuff. You may have to pay extra because the cheap stuff tastes cheap. This is the good stuff. It is sourced in one location and it has a date when it was bottled. It's the good stuff.

This the most potent Olivie Oil and stands up to a low or high smoke point. In addition, the taste is pleasing to the palate and very good for my body!!!

These were surprisingly good! I was impressed with the amount of clusters in the package and the taste of the meat. Overall I would I really like this olive oil before this I had been buying extra-virgin all of our oil from Bertoli brands or another well-known brand on the shelf that came in a clear/green plastic bottle even though this does come in a plastic bottle it's very easy to squeeze out, but the color immediately was what I noticed first it is a very bright yellow, and then the taste is completely different than the other brands. It does not have any weird accurate taste to it and it taste very clean. I am thoroughly impressed and will definitely be buying more in this brand.

I LOVE this olive oil! It has a mild flavor and tastes great on meat, veggies, and bread. I've used it for sautéing, roasting, salad dressing, even in a cake in a pinch when I didn't have vegetable oil or butter. I like that it comes in a bottle with a top for drizzling. My only complaint is after the lid is twisted shut olive oil seems to remain on the lid, or seep out somehow, despite wiping it off after using and storing upright. Maybe from heat?

This olive oil has such great flavor and taste great when added to salads, soups, pastas, etc. . I like where it is from and not sourced out to several different countries. Has a high heat point. I only fry with olive oil. It's healthier. Definitely recommend to anyone that's wanting to get away from vegetable, canola , corn oils, etc. I also use it in all my cooking, including when I fry up eggplant, cauliflower, and zucchini, comes out very crispy. . It's also great when you mix it with balsamic vinegar and use it for dipping your Italian bread in. I just add a little Italian seasoning to it.

this brand is a little more pricey than the generic I had been using, but it's worth it because with the little nozzle it helps me to use much less. the traditional bottles make the oil come out so fast and I end up wasting a lot. I also really love the authentic flavor of this oil. definitely a new favorite that I will always have on hand

The oil tastes good and does well with high heat unlike regular olive oil. The squeeze bottle is convenient.

since I am an avid food show watcher I have noticed this showing up on most of the competition shows thought I would try it. it doesn't seem to be as thick as other oils I've used olive oils, I have yet to taste it in anything that I've used it in so I'm not sure if it's better or not but it does make it easier to cook I'm not real fond of the top where you unscrew it so you can squirt it in the pan if you don't pay attention you squirt it everywhere and the solution to that pay attention.

As soon as I opened the bottle it smelled identical to skunk spray or cat spray. I store my oils in cool, dark places away from any heat sources. I even put my oil in a small bowl if I am using it while cooking so it doesn't get hot or subjected to any high heat's at all. The date on the bottle is listed bottled 10/29/2025 Best By 10/29/2027 so still very much within date. This may just be a bad batch. The identification is Lot%23 5G121/102927 HUST NOV24. The product is Graza "Sizzle" Extra Virgin Olive Oil 25.3 FL.OZ I would love to try this product again as I have heard such wonderful things about how well is cooks, how wonderful it tastes and how well it adds color to steak and crips a roasted baked skin just before serving.