Martha White Strawberry Cheesecake Muffin Mix, 7 oz Bag

These are so quick and easy to make, all you do is add milk, stir, pour into muffin pan, bake, and enjoy. I love the strawberry cheesecake flavor, one of my favorites. They come out moist and tender, not dry. They make a quick breakfast to eat alone or with a full breakfast, great to take on-the-go, or a quick snack or dessert.

1/2 Cup milk mix in bowl. stir. Then bake 12-14 minutes and you have 6 muffins. Its like a dollar or something.

Good price. Tastes good especially with coffee. It takes two packs to make a dozen muffins. Doesn't take long to mix and bake. It really tastes like strawberry cheesecake. Will definitely buy again.

Great for a quick sweet snack. I mix up and put in my waffle iron. Takes less time than to bake and you can control portion amount fixing

Nothing beats a Martha White Muffin mix for quick muffins at any meal. The wide variety of flavors makes for a tasty side dish.

These muffin taste as good to me as they have for the last 30 years. I've been making them my entire married life and even before. I will continue to do so.

These muffins are my go to for an easy morning. They're easy to make, flavorful, and a great value overall. I always have several packs of them in my pantry!

For a baking product that I don't need eggs I love it. Sadly, without eggs the texture can be iffy. As a person that dislikes eggs, I'm happy with the product.

Bring back the original recipe, please! I love this when I was busy with nose to the books grinding for a better grade. It is so so easy to prepare and you don't have to stock pantry for "fresh baked"! And there were plenty of red things that seem to be strawberries(pictured is blueberry but exactly as plentiful). More red dots (strawberries) than expected which is great! But omg, these are so not moist whatsoever! Hence bring back the original recipe please!! They taste with full flavor but it took more 15 mins to bake and incredibly hostile to any temp higher than the 400F as stated on package. Dry! Despite being so not moist; batter only made about 7 regular cup cake size muffins that didn't rise much. I had to wonder if it was baking through oven glass door. This was not the Martha White muffins I survived on years ago while burning the midnight oil to cram for exams. 4 stars for taste but everything else passable 3 stars. Blueberry version tastes better but strawberry here is more strawberry fragrant taste. But the same in every way except strawberry. I will buy strictly as camping ration that will not beckon any bear (or whatever roaming creatures) with a functioning nose.

Now I just want to say that I have been buying these muffins for years and I loved them! Recently the packaging has changed but it says it's the same taste, that is completely false. I have made these muffins twice now since the change and I am completely dissatisfied with this product. It tastes completely different and it even looks different when it is done baking. I don't know what changes were made to these muffins, tastes like lower quality ingredients, but it definitely needs to go back to the way it was. I will no longer buy the strawberry or blueberry, I have not tried the other flavors yet. Maybe if you are new to eating these muffins you may like them but this has been my go to muffins for years and I no longer enjoy the taste.