McCormick Crushed Jalapeno Pepper, 1.37 oz Bottle

I'm not complaining...just sharing a joke😆 I had 8rder the Crushed McCormick Jalepeno Pepper, not thinking about putting in a 'Substitution', and I hadn't checked my email before Delivery... When My Order arrived, the Receipt said that a Substitution was placed, as they were out of stock on the Crushed Jakepeno Pepper... I received a bittle of McCormick Celery Salt, and a Jalepeno Pepper from the Produce Department 😂😂😂

I cannot keep jalapeños in my house. We're constantly running out. Nobody remembers buying the first shaker of these, but I decided to use them one day, and I add them to the grocery order regularly, now. They're dehydrated, so nobody steals them for snacks or sandwiches the way they do with fresh or pickled jalapeños, so I always have them available when I'm cooking. They rehydrate while cooking, just from the juices of the meat or vegetables I'm using them in, and add that lovely jalapeño flavor. Walmart asked about heat level. I didn't really know how to answer. They're literally just dried jalapeños, so if you eat jalapeños, you should know these are about the same heat level as pickled jalapeños. They're not very hot, but I can't say they don't have any heat, because they're jalapeños, and some people think that is hot.

These are delicious, think of red pepper flakes which are spicy and great in and of themselves...then add the flavor of a dried jalapeno and you have this. They are not quite as hot as red pepper flakes, but taste much better. I use them on eggs, pasta, potatoes so far and I can imagine trying them on other foods. Try them, if you are a jalapeno fan I think you'll love them.

Im really enjoying these crushed jalapeño flakes they have the perfect grind size and heat. With a very subtle hint of sweet and slight kick for when you don't want your mouth on fire. They definitely smell like jalapeños. The design of the bottle makes it easy to sprinkle on as much or as little as you'd like. It's delicious over some cracked wheat sourdough toast and margarine or cream cheese.

Low-Level Heat. Good for mixing with other spices to create a "Sweating" spice mix. Not quite as hot as other brands, or as much jalapeno flavor as some, but still good...

These jalapeno pepper flakes are one of my staples I make sure I have on hand. We like our food a little spicy around here . I sprinkle them in just about everything I cook. They're spicy but not unbearably hot.

I absolutely love spicy and am always cooking. This was an easy way to add that spice to my meals. The jalapeño crushed pepper was such a nice addition to my spice collection. I have used it to spice up many meals like my breakfast home fries and just today a quick southwestern chipotle chicken and rice soup I whipped up. I love whipping up spicy meals especially during cold season so this is going to be a lifesaver when I'm short on fresh jalapeño peppers or just don't feel like chopping them up. It is easy to open and doesn't pour out too much at a time. I definitely recommend this to anyone looking to add a little spice to well any meal!

Thanks McCormicks for sending me this product to try! Do you enjoy putting crushed red pepper on your pizza, though you wish it were a bit spicier? Then this crushed jalapeño pepper has your name on it! I'm a bit of a baby when it comes to spice, so this reached my upper limit of enjoyable spiciness. Great jalapeño flavor and the perfect addition to a pizza.

I tried the Crushed Jalapeño Peppers after receiving it. I put it in my Chili instead of using Cayenne pepper and was pleasantly surprised by the taste. It wasn't as spicy as I was expecting. My family used it on pizza and loved it. I've been using it on foods that I normally use crushed Peppers on and it tastes great. I will definitely be buying these on a regular basis.

This delivers a punch of heat and vibrant jalapeño flavor in a convenient dried form. It's great for adding spicy depth to dips, spreads, soups, and meats without chopping fresh peppers. The crushed texture distributes evenly, making it ideal for seasoning creamy dishes like the salmon mix pictured. Expect a long-lasting freshness and a natural jalapeño taste—perfect for cooks who want to easily control spice and add bold flavor to everyday recipes.