Old El Paso Stand 'N Stuff Taco Shells, Gluten Free, Meal Prep, 10 Count, 4.7 oz

i like these because they have a good shelf life, hold together well for about 4-6 bytes [wink wink]... ie; get to eat my whole taco without everything falling out. they also still have crunch if i use fatty hamburger. [not hamburger made from chubs though. i care about my health... lol. you better cooks know what i mean.] i think toasting them is nice, it adds a little more crunch but used right out of the box is good. lastly i find them more filling and they have a nice mouthfeel. after eating my mouth doesnt have any cuts. some brands can be pretty hard on your mouth with sharp edges when they break.

I've grown to really prefer these stand and stuff shells from Old El Paso. I've tried quite a few other brand normal shells and they always seem to have several broke. I also like to throw the shells in the toaster oven for a few minutes which makes them warm and seems to make them more crunchier. The non stand and stuff have to be laid on their sides in the toaster oven and then the top sides collapses as it gets warm and is difficult to put the ingredients inside. I also prefer the Old El Paso taco seasoning but understand that's more subjective.

Best thing they ever did to a hard shell taco was to put the bottom flat so it would stand up on your plate. We finally had tacos last night these shells hold a ton.. from refried beans to ground beef, shredded cheese, shredded lettuce, salsa, taco salad, no fork needed. Corn was crunchy and tasty. Perfect shell.. packed well to avoid them getting broken. Appreciate that.

These are the most crunchy, tasty and stand up for you shells we have ever had! We love them as long as they are not all broken when we open them! That's our only complaint, is when we get them out of the box and they are all broken up because someone was not careful with them when they stocked the shelves or packed them in the grocery bags! But, when we do get them in one piece, they are our favorites!

Here's a hint! For those of you who are Gluten intolerant try using Old Elpaso taco shells as your bread substitute for your sandwiches. That is what I do. No guilt, no upset stomach and no bloating. Great for Tacos too! Short cut to creating a great meal.

It's amazing all the way these brilliant taco shells come in handy. They stay and stand fresh and ready at your disposal. Which is great for school lunches, impromptu snacks, and an excellent replacement for chips when you need to top off that Chicken Tortilla soup you just made from scratch.

these shells were a well picked substitution from my delivery order earlier today. I had not tried a crunchy taco shell in years and years. When I've made tacos, I was just turned mine into a taco salad. These actually have a decent amount of taste and are pretty yummy. If you drown your tacos in hot sauce, expect them to not remain crispy for very long. They are quite tasty, though. I liked the standing so you can fill them.

While this is a fine product we found that the shells had broken very easily in transit and lacks the taste of competitors. We enjoyed the standing feature of the shells, the ease of heating and the lack of major allergens. Recipe formulation seems to be in transition. May try again at a later date. Currently does not live up the Old El Paso name.

these are a bit unwieldy, when you toast them, you bit into them and because they have that stand up ledge they shatter. also,you get 10 to a typical pack of 18 if they're not stand a stuff. not worth it. if being able to stand is a big deal to you, just buy the taco shell stands.

I love this brand so I thought I would try the standing stuff taco shell well when when I got home with it and opened it open the package up because I was gonna cook me some tacos. Only two of the shells were not broken. It was broken, so I don't know where it got broke, but I was pretty disappointed.