Stove Top Savory Herbs Stuffing Mix, 6 oz Box

This 6 oz Stove Top Savory Herbs Stuffing Mix delivers tender, melt-in-your-mouth bread pieces with rich, savory seasoning. Ready-to-prepare with minimal effort, it's a versatile side dish for turkey, meat, or any meal, all year long. Golden-brown and appealing when cooked, it adds a fresh, rustic touch to your table. Quick, flavorful, and crowd-pleasing, it complements weekday dinners, gatherings, and holiday feasts alike. A classic comfort food that's easy to serve, we highly recommend it and will definitely buy again.

The flavor is excellent I do add green peppers and onions to the bread crumbs when I'm using it for stuffing also cornmeal and I cook it I also like using these for breadcrumbs crumbling them up and making my own bread crumbs their season and it turns out well.

I originally purchased this stuffing mix to extend a stuffing that I had already made. To my surprise this particular stuffing mix improved the one I already had tremendously. Great flavor, low cost, easy to use and low in calories even with real butter. Doctor Recommended.

I gave up potatoes about a year ago and use this as a substitute. I will never stop missing real potatoes but stuffing does a great job to satisfy me. I also use riced cauliflower for the same purpose. I don't follow the directions as listed...I boil water in the microwave, add my butter stir until melted and pour the liquid over the mix in a metal pan, cover with a lid and set aside for 5 minutes or so. Fluff with a fork prior to serving. This fixes itself while I tend to the last minute details of dinner.

Taste great and saves time. Great with pork chops or chicken. You'll like the taste, the flavors are really nice. Make 4 or 5 boxes and serve with the turkey and you can feed a Thanksgiving crowd. You can count on the consistency every time it's fluffy with the same perfect seasonings.

Instead of plain water I used chicken broth. This stuff is delicious alone or with other foods. Reduce cooking time to make it drier. Add cheese for a taste treat. You can also make a unique dip by blending it with mayonnaise. Add some beans for a simple high protein snack.

I have used Stove Top when making chicken or turkey for years. A friend suggested this flavor to use in place of bread crumbs when making a meatloaf. I did and it was a nice treat . Will definitely do so again. I may try it with ground chicken or turkey to make a loaf or burgers.

I much prefer to get bags of stuffing and add celery, onions, and mushrooms to it. I suppose the taste of this was okay for being in a pinch and they didn't have any Brownberry available but the texture is quite gummy. You really can't I make something that people eat it a second day. Fresh stuffing gets better by the next day. Overall, I suppose it's okay if you're in a pinch and just cooking something to go along with fish or what have you. I would never use it to stuff a turkey or a chicken with though.

Way too salty for my taste!! I didn't make it as stuffing. I used it as the base for my dressing, but up till now, it had been years since i used stove top stuffing!! But, i always liked it. This is very salty for my taste, even after i added only vegetables, NO extra seasoning and i added no salt added chicken broth. I also added what little dried bread i had…

This product arrived opened (only on the inside). The outside box was in perfect order. How could this happen? Of course, it was thrown in the trash immediately. No stuffing bed for my turkey. Oh well...This has happened before...bags of chips were opened in a deluxe box. Not the ones at the top...there were opened bags throughout. Trashed.