Betty Crocker Rich and Creamy Chocolate Frosting, Gluten Free, 16 oz

Preparation: Twist the lid, grab a spoon “just to taste,” immediately realize you've committed your night to frosting and movie watching. Spread: Smooth, forgiving, and cooperative, even when the cake came out a little… emotionally dry. This frosting shows up and does the work. Sprinkles: Holds sprinkles like it understands the assignment. Nothing slides off, nothing sinks in, everything stays cute and intentional (unlike my original baking plan). Mixing: You can stir it, but you don't have to. I gave it a quick mix anyway because it made me feel like I was participating. Rich, chocolatey, and dependable ... this is the frosting you keep around for birthdays, bake sales, or “we survived today” desserts.

This is a great product. One pointer, add a teaspoon of milk to start, to the frosting. With mixer, mix a bit, basically just adding some air to the frosting. It becomes easier to spread and IMO a much better frosting. Color gets a bit lighter. You might want to add a little more milk but a bit at a time as it can quickly get too thin.

I like this on graham crackers , it's like a real sweet cookie . make them , place on a cookie sheet , cover with foil , sit overnight and graham cracker softens , really good

This Betty Crocker rich and creamy chocolate frosting is a staple in my pantry. It has a great chocolate taste, it is rich and creamy, and is gluten free. It is great for cakes, cupcakes, and cake pops.

Storebought frosting can be added to homemade buttercream icing to increase the quantity; and tit allows me to add a little or a lot to create variety between multiple layers of a cake.

Mrs Betty Crocker has been in the business for so long I can't remember ever having a bad product from Betty Crocker.

Frosting is delicious. Taste just like homemade

Great taste and value price

Creamy and smooth and delicious.

It was indeed rich,creamy, %26 delicious