Idahoan Roasted Garlic Mashed Potatoes, 4 oz Pouch

These taste great. I love having this quick option when I don't have potatoes on hand for mashed potatoes, I always keep a few of these in my cabinet. My kids love them, which must mean they're good cause they have picky eaters. The price is convenient.

Simple, easy, quick- and great flavor. Handy product when pressed for time and a good presentation is needful. Having worked in the culinary field, flaked potatoes are an effective side for many plates, but these Idahoan's were fantastic!

The roasted garlic is a nice change up from regular smashed potatoes. After all what could be wrong with adding garlic! So much easier than making your own garlic mashed potatoes.

Roasted garlic mashed potatoes is certainly a great way to spice up any meal. I truly enjoyed these potatoes. They are quick to make, priced right and taste amazing! It's the perfect addition to any meal. Don't be shy, give it a try! I loved it!

I mean, honestly this is just much more convenient. It may be more of a sign of the tone of my pathetic, single existence, but this works just so much better as a side when I feel like mashed potatoes I don't feel like buying a massive box so these individual servings are pretty cool

I have tried several varieties of this product and I love all of them. I come from a family who likes to cook from scratch. These are as good as any home made from scratch mashed potatoes I have ever had. I have served these many times and no one has been able to tell the difference . I don't have time to make mashed potatoes the long way when these are just as good if you prepare them correctly.

I like to keep instant potatoes on hand for those times when you run out of time to prepare whole potatoes. This saves time and is ready in just minutes.

I was pleasantly surprised with these instant mashed potatoes. They were super simple to make, tasted very good, not lumpy like the old fashioned instant mashed potatoes and are very inexpensive. I have tried different flavors and have liked them all.

the only problem I've seen is that if you add butter or some milk to it the consistency changes and it is not the same. you have to only use water to make it come out correctly. this is the only drawback.

Excellent choice when mashed potatoes are called for and you discover you're out of potatoes. Good flavor and add only the amount of boiled water indicated. BTW, left overs are a great vehicle to add left over veggies, etc. and a little bit of bread crumbs and imagination and either fry or bake the 'pancakes' or balls. Enjoy