Prep Solutions French Fry Cutter and Vegetable Chopper White

I bought this after reading the reviews. It literally cut 3 Idaho potatoes in 30 seconds! I sprayed them with olive oil and salt and air fried them for 20 minutes. So healthy and delicious 😋 My tip is to cut your potato in half before attempting to cut them.

I only use this for making homemade french fries, but it has done a great job. My method is to strike the potato onto the blades and it will go about an inch into the cutter then place the top part onto the potato and press hard and fast, when done I just pop it into the dishwasher.

I was so excited buying this. I was like yay I could make my own french fries with my sweet potatoes but no, I tried a carrot but I guess it was too thick that I could not cut it. I could not slice it or dice it. I didn't use it for a while. I tried it again with a tomato which is softer. It worked a little. I'll still use it and try it on different things. I would not recommend it because it didn't do what I thought it would do. I haven't had any french fries yet. but the price was reasonable

I bought this thinking that I would be disappointed because I have been disappointed in a lot of kitchen tools but to my surprise I love this one!!! it functions far better than fry cutters that cost 3 times as much the only negative I can find is I wish the hight was about 1-2 inches higher so that I can cut larger potatoes for my fries

Overall, this thing is great. Comes apart entirely for easy cleaning -- works phenomenally for homemade fries. Takes a bit of "umpf" to push the potatoes through, but it is definitely solid. Small size and easy for storing. Works great for a small family or smaller portions. Have only tried it for potatoes, not other vegetables at this point.

Worth it for the time saving and consistent size. Easy to use and clean. I usually make bigger fries so if you are very picky about thick fries you should know these are standard fast food thickness. I have used at least a dozen times. I imagine it will start to get dull over time but it currently does a fine job cutting my standard russet/Idaho potatoes from a bag.

I like this option better than the more commercialized looking steel countertop fry cutters. It's very easy to use. I tried it out right away. Very pleased.

I like it, but one of the blades started to bend after only a few uses. I had only used it for potatoes, onions, a bell pepper and some apples. Ive only had it 2weeks and that bent blade is now poking out the bottom. Its not stopping the cutting process, but it makes one piece weird looking and making it a bit dangerous to clean if your not careful. So overall, it gets the job done. Just not for long term use, apparently...

Had to find a video on line to demonstrate how to use. Too quirky abt aligning potato just so. Cut my finger tips on the blades. Could barely get a regular potato through and didn't even try a sweet potato. Gonna try to return cuz I'll never use it.

I didn't care for this item at all. Sure it cuts potatoes into fries however it doesn't do so with any kind of ease. It takes a lot of force to press the potato through the blades and you have to reposition it several times or the potato will get hung on the sides and end up half French fry half mashed potato.