(6 pack) Great Value Tomato Basil Garlic Pasta Sauce, 24 oz

All natural ingredients and tasty as can be. Works great on roasted chicken too...Pour it over the chicken 1/2 hour before it's finished cooking push it back in the oven, when the chicken is done cooking take it out and let it sit (rest) and the sauce will bond better...Ohhh my word what a flavor

This sauce is just right ; I usually add very little seasoning to it ; pretty much my fresh vegetables are what's needed . The texture and taste are on point . You can use this , straight out of the jar if desired . I love it and buy on a regular basis . I don't just use for spaghetti dishes but other recipes as well ; meatball subs , meatloaf , pizza bread and more . Nice and chunky!!

I use this spaghetti sauce weekly to make my children's favorite spaghetti and meatballs. The texture is really good and there are times when I have to leave my meatball simmering for an hour or two and it adds to the flavor and makes it a delightful meal.

Really good jarred tomato sauce. One that I don't have to add anything to for it to taste homemade. I normally have to add herbs and always have to add a pinch of sugar to offset the acidity of the tomatoes but didn't have to do that with this sauce. Straight out of the jar was fine.

I need to shop economically on social security. I love the taste but use spices on everything. Add this to a halved French bread with cooked sausage (or other protein) and mozzarella …the cheese of the Gods 😝 I'm old…humor me

I choose Great Value jarred sauce over other name brands for the flavor!! I usually buy the garden combo, but I chose this tomato bail for my stuffed shells. While the flavor was great it was very watery. It's the first time I've purchased this particular one so I'm not sure if I got a bad batch or if this is normal.

The GV Tomato and Basil Garlic Pasta Sauce is okay to make a decent meal. I use this over my pizza sometimes and meatball subs. I'm a big angel hair pasta user, and this also goes well with it. At times, I have added more garlic to the sauce while heating it up.

I think this is a pretty good spaghetti sauce. It's definitely thinner than the national brands but it does taste good. I have to use quite a bit more of it because of that. It's less expensive so that might make up for having to use more. I'm giving it a recommend as long as people know what I have said about it.

The thing I like the best in this past sauce is the taste. It has a clear taste of tomato and fresh Basil without being overpowering with the Garlic. It was not salty, just that fresh taste of Basil and tomatoes. This is not the chunky style, which is good, in my opinion. The jar of sauce went nicely with a pound of pasta. It would taste very good with ground beef to stretch it out even more or for a special occassion.

i have used the 2 sauces that advertise on tv. again trying to save a few cents this was like when you pour out others sauces and then add water to jar to get a bit more just watery ketchup taste