Pillsbury Moist Supreme White Cake Mix, 15.25 oz Box

I think Pillsbury has the best tape mixers on the market. as good as the more expensive brands. depending on the flavor of cake you use like the chocolate tastes like chocolate and a strawberries taste like strawberries in the butter flavor has a lot of butter flavor. I think they're great. And they make the best cookies.

Have been purchasing this brand of white cake mix for years. Is my go to white cake mix that I always make with egg whites to keep it lighter. I have never been satisfied with other brands for white cake so stick with this one as I have for decades.

Sent by mistake with online order, tried it and was surprised it tasted better than I thought it would. It's a nice basic cake will pair nicely with strawberries, blueberries or any other fruit to give it some punch, with some whipped cream of course. I can see why it's a popular choice for wedding and birthday cakes; you can dress it up in many different ways,

I love the Pillsbury Moist Supreme White Cake mix. Actually, all the Pillsbury moist cake mixes are great! I love this white cake mix with white icing!

This is one of the few items I rate 5 stars. Easy to use. Easy to follow instructions. I used it specifically for Pineapple Upside Down Cake. I won't use any other product for that specific recipe. You can use whole eggs or egg whites for baking this cake. I like having options. I will definitely buy this again.

Actually this makes a very good cake. I usually bake from scratch but was short on time and I was happy to use this to make my grand daughters birthday cake !

I usually go for vanilla cake mix, but I just used this to make a banana bread cake (cake mix baked as normal, with three bananas, nuts, and cinnamon/nutmeg), and it was amazing! I just used cream cheese frosting, but that's not needed.

I love Pillsbury cake mixes. I use the white cake mix to make cherry crunch. I placed two cans of cherry pie filling in a 9x13 pan, then I mix the dry cake mix with a stick of butter that I blend together until crumbly with a pastry blender or Fork, put it in the preheated oven at 350° for 35 to 40 minutes and you have a great dessert. yummy

I always keep these in my cupboard for when I want to indulge in my sweet tooth. There are lots of recipes that you can use just the mix in as well. Love these!

I really enjoy baking this brand of cake; it is very moist and delicious. My family loves it, and I love making it for any occasion. I especially enjoy using whipped frosting, strawberries, and cream.