Bertolli Extra Virgin Olive Oil, Rich Taste, First Cold Pressed, Contains Polyphenols, 25.4 fl oz

I absolutely love this oil, it reminds me of my heritage and my grandmother cooking with Italian oil...it tastes very good with your foods @ I have been buying it as well as Christmas gifts for some of my family as I know they will love a better oil to cook with...its a must have in your kitchen!

I've tried some cheaper brands and the last one was a Great Value brand and it was awful, it smelled like motor oil and has an off taste to it. It is olive oil, but how much olive oil is anyone's guess because I bet it's blended with some other very cheap oils from lesser olives. I have used Bertolli before but it's not that easy trying to find the exact amount I wanted. This oil smells great, has a nice smooth taste to it, and food tastes great from cooking with it. It's the go to brand for me and I recommend giving it a try, you might be surprised.

This is my favorite olive oil. I've been using it for years. It is consistently high-quality. It doesn't change the taste of foods. I use it to sauté vegetables and pan cook meats especially fish and chicken. I put it in my olive oil sprayer to mist vegetables then toss in spices to roast in the oven.

Even the picky eaters, benefits from its presence. It adds a lovely flavor to roasted vegetables, makes homemade pesto sing, and creates crispy, flavorful crusts on chicken or fish. It's a subtle enhancer, working behind the scenes to make everything taste just a little bit better. So, if you're looking for a reliable, flavorful, and versatile extra virgin olive oil that delivers on its promise of "Rich Taste" without a hefty price tag, then Bertolli Extra Virgin Olive Oil is an excellent choice. It's a kitchen essential that will quickly become a beloved workhorse in your culinary repertoire. Pros: Rich, Fruity Flavor with a Peppery Finish: Delivers on its "Rich Taste" promise, with a robust flavor that enhances a variety of dishes. Versatile for Many Uses: Excellent for drizzling, salad dressings, light sautéing, and dipping. A true kitchen workhorse. Good Value for Quality: Offers a high-quality extra virgin olive oil experience at an accessible price point for a larger bottle. Cons: Not Ideal for High-Heat Frying: While good for light sautéing, its smoke point isn't as high as some other oils, so avoid deep-frying with it. Flavor Might Be Too Strong for Some: If you prefer a very mild olive oil, the "rich taste" might be a bit too robust for your palate. Can Encourage Overuse: It's so good, you might find yourself drizzling it on everything, which, while delicious, adds up in calories!

This is my go to olive oil because of the price to quantity to quality. You can get cheaper, but it will taste cheaper. There is another brand I highly enjoy, but it's out of the way to get to. This oil works well with pasta, "meats", soups, sauces, etc. it's great to fry vegetables in with just a little bit, it spreads in the pan a lot.

Very fine product for those with sensitive digestive tracts. Adds flavor for salads as well as cooked foods. Actually helps keep spices on meats as they cook.

I enjoy cooking with this extra virgin, olive oil. It adds a light, rich flavor, to meals, my husband, and children, notice the improvement when I, cook with this. I am very Pleased! Thank.You

My favorite olive oil. It tastes delicious in everything. I cook with it, bake with it, make salad dressing. The flavor is good but mellow Enough to use in everything. Great price too!

Love the product. Not happy at all that I was slammed during/after delivery— and didn't notice IN TIME that this olive oil was missing from my order. $12 down the toilet. Living on a fixed income … OUCH.

I will be returning this item for exchange or refund. There is clearly something wrong with this oil as it is cloudy and has sediment floating through it. I have purchased this brand before without any problem.