Grill Mates Montreal Steak Seasoning for Grilling, 11.62 oz Bottle

So I ordered the McCormick grill mate Smokey Montreal Steak seasoning, I used it to make some steak nachos. The seasoning made my meat really have a flavor buster so savory and full of that great barbecued taste with a awesome kick of flavor to explode on your palate. I recommend this seasoning if you love that barbecue taste and love great flavor definitely add this seasoning to your grocery list and you won't be disappointed.

The flavor it adds to your meat is wonderful; it gives it that perfect smoky touch. The taste is incredibly pleasant and enjoyable—something the whole family can savor I recommend it to anyone who hasn't had the chance to try it; give it a go—you won't regret it

This seasoning is really great. My husband and I used it on our steaks. And it made them next level like I had been taken to a 5 star restaurant it has such z wonderful hickory taste with a dash of pepper not to much just the right amount this is by far one of my favorite seasonings

I've been using McCormick Grill Mates Montreal Steak Seasoning for years, and it's one of the best all-purpose seasonings I've found. The blend of garlic, black pepper, and spices adds incredible flavor to steaks, burgers, chicken, and even vegetables. It creates a great savory crust when grilling and brings restaurant-quality flavor to meals at home. I also love that a little goes a long way, making the bottle last quite a while. If you're looking for a simple way to elevate your grilling and everyday cooking, I highly recommend this seasoning.

I like this steak seasoning. I typically use a sirloin steak or a New York strip, rub olive oil oil on both sides pat the Montreal steak seasoning into the steak and sear on medium low heat uncovered for 5 to 6 minutes. The seasoning is really good and pretty much all you need on a steak.

Disclosure: I received this product in exchange for my honest written opinion. For my taste, it is bold, peppery, and has a nice smokey zing to it. The combination of black pepper and smoke work together quite nicely. If you enjoy steak that has a punchy peppery smoke flavor to it, I recommend adding this seasoning to your meat for your next sear.

McCormick Grill Mates Montreal Steak Seasoning is a highly popular, bold seasoning that earns 4 out of 5 stars. Its coarse, salty, garlicky, and slightly smoky blend—featuring black pepper, dill seed, and red pepper flakes—creates an excellent crust on grilled steaks, burgers, and even vegetables. However, it is quite high in sodium, which can overwhelm thinner cuts if overused, and the dill seed flavor may not suit all dishes. For best results, apply generously to dry steak and let it rest before grilling. Overall, it's a reliable, crowd-pleasing pantry staple for backyard cooking, especially if you opt for the reduced-sodium version.

I really enjoyed this seasoning. It adds a rich, savory flavor to steaks and other meats without being too salty. The blend of spices is well balanced and gives food a delicious grilled taste. It is easy to use and a little goes a long way. I will definitely keep this in my kitchen and use it for future cookouts.

I used McCormick Grill Mates Montreal Steak Seasoning on ribeye steaks and was really impressed with the flavor. The blend of garlic, pepper, and spices added a delicious savory taste and created a great crust on the meat. I'll definitely keep this seasoning on hand for grilling and even use it on burgers and roasted vegetables.

I tried this seasoning on beef fajitas and ground beef, and both turned out delicious. It has a bold, savory flavor that adds just the right amount of seasoning without overpowering the meat. I can't wait to try it on steaks, burgers, and roasted potatoes too. Definitely a pantry staple!