Bob's Red Mill, Organic White Rice Flour, 24 oz

this rice flour is extremely easy to use. nice and truly fine for using on sourdough.

I used it to make meatballs, which came out very compact. I investigated and many add baking powder and fresh herbs to the meatballs to make it light and airy.

This flour is great. I baked a cranberry pie last weekend and it turned out perfect. It was delicious. I'm going to try it with other foods too

Organic White Rice Flour tastes good and is good for you - no gluten. Works very well for dusting bread bannetons to keep dough from sticking!!

It's for baking sourdough bread.

The White Rice Flour is excellent for baking pizza crust, muffins, flat bread and yeast based breads, all gluten free! As a very allergic person, I enjoy home-baked bread from my own kitchen my way! Bob's Red Mill Brown Rice Flour is also excellent for these baked treats. A great way to vary the texture is to use a combination of the White Rice Flour with the Brown Rice Flour: half and half or two thirds to one third mixture. Bob's binding agents such as Xanthan gum and guar gum make these baked wonders all the more special. Enjoy during all of our holidays. Only problem is that every one of your family members and guests will also capture as much of these treats as possible. Secure your supply for yourself! Vicki in Houston, TX

I use this flour combined with Cassava flour to make a fabulous pizza crust for deep dish Italian pizza. I made it for Thanksgiving and can't wait to make it again! We don't live in Chicago any longer so miss the pizza, but this helps to make it so good we feel like we are still living there!

This flour is the main ingredient in the quick bread I make, which is the only baked item I can eat, due to multiple allergies and food intolerances. I use it in a 4:1 ratio with Bob's Red Mill's Sweet Rice flour. I also use Bob's Red Mill baking soda to leaven it. it rises well and holds together.

I am grateful this company provides alternative flours like this white rice flour. Most rice flour is whole grain and because of sensitivities my family cannot have whole grain brown rice. Being gluten free while looking for flour that satisfies other sensitivities is a challenge. I can always count on this company to have a safe option for me and I know it is great quality.

I paid for ORGANIC and they sent regular. I do not feel like hassling for a refund.