Libby's Canned Pumpkin, 100% Pure Pumpkin Puree, All Natural Gluten Pumpkin for Baking Pumpkin Pie Dessert, 15 oz Can

I was told to give my kitty a teaspoon of pure pumpkin every day it's wonderful for their digestive system and they never get hairballs she loves Libby's 100% pumpkin I've tried other brands and it's no she sniffs and walks away Libby's she gobbles the whole entire teaspoon down immediately I have tasted it myself and it does taste really good I think she likes the creamy texture of the Libby's better than other brands some of them are more watery but Libby's is nice and creamy

Not only for pies...have some with you favorite cereal sprinkled on top ( hubby adds a dollop of whipped cream ) to start your day....treat your dog's digestive system as well with a couple of tablespoons now and then...especially if you notice bowel changes. Googled it...been happy with the results.

I MADE THE PIE FILLING JUST USE THE RECIPE ON THE CAN GAVE IT JUST A A FILLING %26 LET HER BAKE THE SAME DAY WHILE BAKING HER NEIGHBORS BEGAN TO KNOCK ON THE DOOR WAITING TO KNOW WHAT WAS BAKING *%26 TOOK HER PIE HOME THATS HOW GOOD LIBERTY PUMPKIN 🎃 IS HAVE FUN ITS MOTHER'S DAY SHE'LL LUV IT ❤️

It makes pumpkin bread sooooo moist and sooooop yummy to my tummy. Im ashamed so say I ate almost all of it. i only shared a teeny, tiny, bit with my dog. Dont judge me! lol! 😂🤣😂🤣😂He'll get more on the next box! Someone suggested pumpkin cheesecake. Hmmm... Sounds good to me!

The Libby brand pumpkin has a smooth "clean" taste and I like the fact that even a small amount can be added to other things I cook to give my family fiber which they may not even realize is in the main course!

This is a perfect addition to smoothies adding fiber and texture. I love the taste of pumpkin pie by adding pumpkin spice. Also great for baking muffins and pies.

I love this canned Pumpkin Puree. Makes my Pumpkin Pancakes so easy and super delicious. Libby's is the ONLY brand I use for all my fall baking from breads, cakes, cookies and cooking it is a perfect can to have on hand year round!

I would not use any other brand when making a pie from “scratch”. Always use this for get together. I'm the family pie person and never any to take home.

The last 6-10 cans - when we make pumpkin bread: there are dark Lumps that you don't see in the batter until it's baked , sliced and you chew it We have been using Libby consistently for several years now and this is new within the last 9-12 months.

Use in recipes. Good until I am in season to can my own without preservatives and unnecessary chemicals. Crap lining the cans just makes this a no purchase again.