Great Value Plain Bread Crumbs, 15 oz

I love these breadcrumbs. I add my own Italian seasoning, a little extra Mexican oregano and sage, and sometimes a little garlic powder, and my pachuga wins awards. It does exactly what you think a breadcrumb should do LOL, and it does it the cheapest around.

I use breadcrumbs when I bake meatloaf, I tried the great value brand, and they were just fine, just as good if not better than the name brand, I will definitely continue to purchase, you should try them if you have not.

This is an essential ingredient in making meatloaf. I always use Mccormick seasoning packets and following the directions , half a cup of bread crumbs is required. My meatloaf is a staple in our house. Follow the directions and you will always have a perfect meatloaf. This is the only brand of breadcrumbs that I use routinely.

Having plain bread crumbs is great. So you can add your own touch to the seasonings. Like with fryed spaghetti. I just add onions and salt and butter. So good! Or addition to your boxed stuffing. Good stuff!

This is an excellent buy for me. Great taste, great value, good quality. Only thing I wish is if Walmart sold these in bulk in bigger containers. I searched everywhere for a bulk buy but all I could find was buying 12 cans at once. That is a lot of waste of plastic, cans and production costs for Walmart. If Walmart can produce a can that can hold at least 5 of these (like the 4C cans), I think it is would be better. Other than that, I like the fine crumb which is great for the products I make.

Great bread crumbs. Every bit as good as the national brands. An absolute pantry staple in our house for adding to burger %26 to meatloaf. For preparing my burger patties for grilling I use the 2.25 lb Walmart beef chuck, 3 eggs, Worcestershire sauce, pepper, garlic powder, a bit of seasoned salt (not too much because Worcestershire sauce has its own salt) and Great Value bread crumbs. Everyone raves about my burgers!

So easy to use. Keep these handy for topping casseroles, topping roasted vegetables, and preparing salmon croquettes!

The bread crumbs are acceptable. We don't use crumbs often so I might not be the best judge. But these are consistent with other brands I have used in the past. Texture was good not to fine. Taste was great. They are fresh and lasts once opened in their container. Used for a broccoli casserole

I did not know that breadcrumbs was supposed to be like powder and that's what it was nothing but powder

The container of breadcrumbs I bought has eggs listed on the label, but the online photos do not show this.